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Mains

Street Fighters

CARNE ASADA FRIES

fries, carne asada beef, cotija cheese, red cabbage, green onion, sharp cheddar, guacamole, sour cream, queso

STOP LIGHT CORN GF

grilled cobb, caramelized hot honey, cotija cheese

QUESO FUNDIDO

melty oaxaca (”wa-ha-ka”) cheese, crumbled chorizo, soft tortilla

SHANGHI DUMPLING

pan fried pork dumpling, lemongrass, spicy kimchi, citrus ponzu sauce

SEXY CAULI

crispy fried cauliflower, sweet soy garlic bang sauce

CRACK CURDS

crispy whole milk mozzarela cheese curds, ghost pepper sea salt, comeback sauce

THE MONK

oversized bavarian pretzel, black sea salt, white cheddar cheese sauce, whole grain mustard, sweet pepper bacon jam

GREEK STREET FRIES

fries, sea salt, tzatziki, oregano, chopped tomato, feta

TAQUITOS

shredded chicken, queso, guac, cabbage, sour cream, cotija, cilantro

Dynamites

2 hot wieners, chopped onions, house made pickle spear

PIRI PIRI WINGS

baked, rotiserie style, spicy portugese red pepper sauce, avocado ranch

HUMMUS GF

tahini, calabrian peppers, moroccan spiced crispy chickpeas, whipped feta, pita

PATATAS BRAVAS

crispy roasted potatoes, fried egg, ham, spicy romanesco sauce

TUGGETS

cruncy tofu, koji sauce

Bowls

So extra...

carne asada steak 7 . bbq jack fruit 5 . grilled chicken 6 . tuggets (crunchy tofu) 5 . wild shrimp 8

CRUNCHY CASHEW GF

chopped cabbage, baby kale, carrots, crushed cashews, hand pulled chicken, sea salted edamame, hot honey vinaigrette

K.I.S.S. GF

field greens, baby kale, red onion goat cheese, balsamic vinaigrette

SPICY POKÉ

marinated sashimi tuna, edamame, seaweed salad, white rice, avocado, crispy onion, sriracha mayo, wasabi peas

RUB MY BELLY

field greens, jasmine rice, honey baked hazelnuts, avocado, soft boiled soy egg, pickled veg, soy ginger vinaigrette

RECOVERY

quinoa, baby kale, pomegranate seeds, chopped coconut, almonds, pepitas, sweet potato creamy avocado yogurt ranch

CUBAN POWER

quinoa, wild arugula, black beans, sweet potato, tomato, guacamole, green goddess dressing

Skewers

6 for $14 . FOR THE TABLE - $27

mix or match

TSUKUNE MEATBALL

japanese chicken meatballs, grilled & brushed with sweet sticky tare sauce, yuzu mayo

SPICY CHICKEN GF

harissa seasoning, sweet peppers, tzatziki

TANDOORI BEEF GF

tandoori spiced beef, mint-cilantro chutney

A Hand Full

choice of simple salad or fries

BAHN MI

vietnamese pork, giardiniera (pickled veg), lemongrass, sriracha mayo, chewy baquette

HUY FONG NASHVILLE CHICKEN

fried chicken, sriracha dry rub, lettuce crunch, spicy mayo, sweet hawaiian bun

DÖNER KEBAB

“the backpackers sandwich” - thinly sliced, spit-roasted lamb and beef, lettuce crunch, fresh tomato, cucumber, tzatziki sauce , warm pita

Krispy Crab

panko fried crab, cherry pepper mayo, lettuce crunch, sweet hawaiian bun

CUBANO

hand sliced, moho marinated slow cooked pork shoulder, ham, swiss, mustard, house made pickles, panini pressed roman bread

BOMBAY

cucumber, tomato, red onion, melty white cheddar, green chutney, panini pressed on buttered sourdough

the taqueria

served with choice of 3 flour or corn (gf) tortillas, spicy avocado sauce, onions, cotija, cilantro, salsa, radish, lime

add rice and black beans $3

CARNE ASADA

NORTH ATLANTIC COD

CARNITAS

CHICKEN

MEXICAN CHORIZO

CRISPY CAULIFLOWER

Roman Sheet Pan Pizza

48 hour fermented dough for improved digestion & airiness made with the utmost passion & care.. every. single. day.

slice / half (2-4 friends) / whole sheet (4-6 friends) | substitute vegan cheese fo’ free

CHEESE

red sauce, mozzarella

19/30

QUATTRO FORMAGGIO

mozzarella, provolone, asiago, romano, parmesan white sauce, garlic oil

21/34

CITIZEN PIE

hot honey, cup-and-char pepperoni, whipped ricotta

21/33

SOUTH OF THE BORDER

ground beef, caramelized onions, cotija cheese, crema, cheddar, cilantro, jalapenos, roasted corn and black beans

19/36

TARTUFO

goat cheese, wild mushrooms, truffle oil, prosciutto di parma, arugula

20/36

PEPPERONI

cup & char pepperoni, mozzarella

20/36

MARGHERITA OF SAVOY

red sauce, fresh parm, asiago, romano, basil, olive oil

19/31

THE ‘ONO

carmalized pineapple and onions, crispy bacon, korean bbq, mozzarella, provolone

20/32

SANTORINI

pesto, rotisserie chicken, feta, chopped tomato, lemon caper aioli

20/34

CITIZEN MAC DADDY

ground beef, comeback sauce, cheddar, mozz, chopped tomato, shredded lettuce, chopped pickles

21/34

CARBONARA

our take on the quintessential roman pasta dish.. pancetta, carbonara sauce, mozzarella, lots of romano

19/33

VEGGIE

mozzarella, red sauce, zucchini, carrot, red onion, cauliflower, cherry tomatoes

19/33

GREG’S FAVOURITE

thinly sliced potatoes soaked in buttermilk, layered with asiago & mozzarella, rosemary infused ham, arugula, olive oil

19/33

Castro ST.

spicy italian sausage, hot capicola, bacon, mozzarella, provolone

21/32

Big Plates

SCHNITZEL

thin crunchy fried chicken, german spaetzle egg noodle, wild mushrooms, mustard cream, green onion

STREET NOODLE

udon noodles, thai chili, onion, peppers, shrimp, bean sprouts, peanuts, sesame soy sauce

CITIZEN RAMEN

ramen noodles, spicy korean pork, sprouts, beef broth, green onion, wild mushroom, raddish, soft boiled soy egg

CURRIED SEITAN GF

vegan seitan, aromatic coconut curry, jasmine rice, roasted vegatables

BANGKOK BBQ

caramelized onion, sliced pork, ramen noodle, spicy kimchi, green onion, bone broth, bang sauce

BIBIMBAP BOWL

jasmine rice, gochujang hot pepper sauce, chili garlic beef, spinach, carrots, cucumbers, kimchi, soft boiled soy egg, green onions

SOUVLAKI

spit-roasted lamb, jasmine rice, chopped greek salad, pita, french fries

Dessert

Gelato

SEA SALT CARAMEL

PISTACHIO

CHOCOLATE

VANILLA

COLD BREW

Sorbet

BLOOD ORANGE SORBET

LEMON SORBET

Sweet Stuff

CLOUD CANDY GF

hand spun cotton candy

SALTED CARAMEL CHURROS

black sea salt, almond butter mousse and Nutella

POTATO DONUT

cinnamon maple sugar, made fresh in-house

DONUT SUNDAE

whipped cream, chocolate ganache, gelato flavor of the day, Italian syrup, cherries, crushed cashews, sprinkles

Whoopie pie

dutch chocolate cake, marshmallow whipped cream cheese, chocolate ganache

Kid's Club

Bento Box

includes vegetables, swedish fish and choice of fries or rice

KIDS NOODLE BOWL WITH CHICKEN

CHEESIEST GRILLED CHEESE

GRILLED CHICKEN SKEWER

CHICKEN TACO WITH SHREDDED CHEESE

ROMAN CHEESE PIZZA SQUARE

Drinks

Cocktails

AUNT KAREN’S FRUIT SALAD

titos vodka, watermelon, mixed berries, lychee, basil

ANO NUEVO, NUEVO ME

don julio blanco, pink peppercorn grenadine, lime, bubbles

BLUSHING BRIDE

hibiscus, ginger infused ketel one vodka, lemon, bubbles

CITIZENS NEGRONI

strawberry & vanilla infused campari, citadelle gin, del professore classico

VACCINE

compass box scotch, lemon juice, ginger-honey syrup

CEMENT SHOES

del maguey vida mezcal, tio pepe sherry, montenegro, aperol, lime, pineapple

Blazing Burro

blanco tequila, lime juice, agave, Thai chili - pick your poison (SPICY!)

BB KING

brown butter bulleit bourbon, pineapple, sage, lemon

im"pear"ed

deep eddy vodka, pear juice, agave, lemon juice, cinnamon syrup

apple bottom

ezra brooks bourbon, lemon juice, cinnamon syrup, apples, angostura bitter, citizen cider

Allergy Alert

skrewball peanut butter whiskey, hampden estate rum, angostura bitters, maple syrup

FROM THE TAP

CRAN-DEMIC CURE SANGRIA

white wine infused with citrus juices, peaches and pineapples

RED SANGRIA

red wine infused with citrus juices, strawberries and blackberries

Red Wine

3oz/6oz/Bottle

GARNACHA

Honoro Vera, Spain

4/7/26

NEGROAMARO

Contrade, Italy

4/7/26

TINTO

Protocolo, Spain

4/7/26

CABERNET

Auspician, California

4/7/26

CABERNET

DuckHorn Decoy, Reserve, California

7/13/36

PINOT NOIR

Bouchard Aine & Fils, France

4/7/26

PINOT NOIR

Meiomi, Reserve, California

6/11/34

PINOT NOIR ROSE

Matua, New Zealand

5/9/32

White Wine

3oz/6oz/Bottle

SAUVIGNON BLANC

Kato, New Zealand

5/9/32

VINHO VERDE

Costa de Sol, Portugal

4/7/26

PINOT GRIGIO

Salvalai, Italy

4/7/26

PROSECCO

Zonin, Italy

5/9/32

CHARDONNAY

Round Hill, Californi

4/7/26

CHARDONNAY

Sanoma Cutre, Reserve, Californ

7/13/36

DRAFT PUNKS

8oz / 16oz

GREEN STATE LAGER

4.9% - Zero Gravity

7/12

POST SHIFT

Pilsner, 4.7% - Jack’s Abby

7/12

LIL HEAVEN

Session IPA, 4.8% - Two Roads

5/9

BE HOPPY

Amrican IPA, 6.5% - Wormtown

5/9

MANGO CART

Wheat Ale, 4.0% - Golden Road

5/9

THE CAT’S MEOW

NE IPA, 6.5% - Exhibit ‘A’

6/11

NEWCASTLE

Brown Ale, 4.7% - John Smith’s

5/9

BIG WAVE

Golden Ale, 4.4% - Kona

5/9

VINCIANNE

Belgian Blonde Ale, 6.3% - True North

5/9

STORM BLUEBERRY

Fruity, 4.5% - Newport Craft

5/9

UNIFIED PRESS

Semi-Dry Cider, 5.2% - Citizen Cider

5/9

MAINE BREWING

We keep this one on rotation!

8/13

TRULY ORIGINAL

add passionfruit, pineaple or watermelon

4/7

Cans & Bottles

Saint Archer Gold

Lager, 4.2% - Saint Archer

CORONA LIGHT

Lager, 4.1% - Modelo

HEINEKEN

Lager, 5% - Heineken

SUNSHINE PILS

Pilser, 4.5% - Tröegs Independent

ALL DAY IPA

Session IPA, 4.7% - Founders

SAM ADAMS

NE IPA, 6.8% Boston Beer

RHODE RAGE

Imerpial IPA, 8.5% - Newport Craft

GUINNESS DRAUGHT

Stout, 4.2% - Guinness

BLUE SHINE LEMONADE

Seltzer, 7% - Maine Craft Distilling

Helles

Lager, 4.9% - Von Trapp

CERVEZA

Lager, 4.3% True North Ale

LIGHT HEARTED ALE

110 Calorie IPA, 3.7% - Bell's

PINOT GRIGIO

Pinot Grigio Can, 13.4% - Dark Horse

BRUT BUBBLES

Sparkling Rose Can, 13.5% - Dark Horse

SHIFT DRINKS

A round of beers for the kitchen crew!

Non-Alcoholic

Poland Spring Water 2
Fiji Water 4
Vita Coco Pressed Coconut Water 7
Kitsu HAZELNUT Super Coffee 7
Illy ColdBrew 6

Bai Tanzania Lemon Tea 5
Bai Kula Watermelon TEA 5
Jarritos Grapefruit 3
Jarritos Mandarin 3

Jarritos Limon 3
Boylan's Cola 4
Boylan's Diet Cola 4
Boylan's Root Beer 4

Liquors

Gin

Citadelle
Aviation
Hendricks
Tanqueray 10
Roku

Vodka

Ketel One
Grey Goose
Elyx
Titos
Deep Eddy
Spring 44

Tequilla & Mezcal

Del Maguey Vida Mezcal
Don Julio Blanco
Siete Leguas
Casamigos
Exotico Blanco

Rum

Appleton 12 Year
Ron Barrilito 3 Star
Twenty Boat Spiced
Bacardi 8 Year
Dictador 12 Year
Privateer Rum (Silver)
Hampden
Kiyomi
Diplomatico
Rum Haven (Coconut)

Rye & Bourbon

Ezra Brooks Bourbon
Sazerac Rye
Knob Creek
Jack Daniels
Blantons Single Barrel
Eagle Rare 10 Year
Elijah Craig
Bulleit Bourbon
Makers Mark
Woodford Reserve
Mitcher's Bourbon
Redemption

Irish Whiskey

Tullamore Dew 12 Year
McConnells-Belfast
Redbreast 12 Year

Scotch

Comass Box Artist Blend
Johnnie Walker Black
Glenmorangie 10 Year
Lagavulin
Auchentoshan Three Wood
Glenlivet 12 Year
Glendfiddich 14 Year Bourbon Cask
Macallan 12 Year

Brandy & Cognac

Remy 1738

japanese & Canadian Whiskey

Toki
Hatozaki Small Batch
Yamazaki
Crown Royal

Herbal & Vermouth

Aperol
Campari
Montenegro
Ancho Reyes
Green Chartreause
Cointreau
Benedictine
California Falernum
Tempus Fugit Cacao
Tempus Fugit Crème de Banane
Del Professore Rosso
Del Professore Classico
Foro Dry
Foro Rosso
Tio Pepe Sherry

GF = gluten free
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.